These coconut matcha dessert bars by @jolenekcw are refined-sugar free, gluten-free, dairy-free and totally delicious. Give them a go!
Coconut Matcha Desert Bars
Blend all base layers and press into pan, then pop into the freezer for an hour.
Put all ingredients into a food processor or blender and blend until smooth.
Pour on top of base layer and freeze for an additional 3-4 hours.